During the summer months (July, August, September) breakfast is included in the price of the room. During the rest of the year, no meals are served.   Students who wish to cook have access to hot plates and small ovens or microwave ovens located in the designated areas.  Students must bring their own kitchen equipment (pans, and tableware) and are allowed to cook only in the designated areas.   Each room is equipped with a small refigerator.